Nutriben Creamy Rice Potato Puree - 250g

1. Place warm milk (50°C) on the plate, following the recommended amount in the dosage table;

2. Add to the indicated amount in the dosage table, tablespoons of Nutribén® flour;

3. Using a fork, carefully mix until completely dissolved. Do not add salt or sugar.

After opening the package, the flour should be consumed within a month. Close the package tightly after each use and store in a cool, dry place.